This vegan chocolate chess pie is rich, fudgy, and impossible to resist! A secret ingredient gives it the same texture as the original version, without the eggs. Chocolate chess pie is an old-fashioned Southern dessert that’s sweet, creamy, and rich. While the middle has a custard-like texture, the edges where the filling meets the crust …
Southern Recipes
Sweet Potato Pancakes are a delicious, leveled-up version of regular pancakes with a delightfully sweet, melt-in-your-mouth interior and crispy edges. It’s a comforting treat boasting sweet potatoes, warm holiday spices, and more! Pure satisfaction any weekday morning or lazy Sunday breakfast! Starting your morning with pancakes is the ultimate comfort food ever! That, and a cup …
Make creamy Mashed Potatoes with Red Skin using simple ingredients with this mashed red potatoes recipe. It’s the perfect side dish for a weeknight dinner or holiday meal. Pair this twist on a classic side dish with your favorite gravy like our brown gravy.
This Mashed Potatoes with Cheese recipe is the perfect comfort food side dish. Packed with 5 different types of cheese, it is extra creamy and full of flavor. Learn how to make the best cheesy mashed potatoes from scratch with this easy recipe.
Refrigerator pickles are a crisp and tangy treat that’s simple to make at home. A Southern favorite, these tangy and sweet pickles go well with any main dish. I recall my first time enjoying refrigerator pickles at a restaurant called Jestine’s Kitchen. Jestine’s is unfortunately closed now, but this pickle recipe stood out. These pickles, …
This Cajun Shrimp is made using a homemade spice blend with cayenne pepper, smoked paprika, and other flavorful spices. The dish is ready in 15 minutes and can be served as an appetizer or as a main dish, and it is often accompanied by rice or crusty bread. What is Cajun Seasoning? Cajun seasoning is …
This vegan congealed fruit salad is just like the Jello rings you grew up eating, but it’s made without gelatin! It’s a refreshing, fruity side dish or dessert for summer cookouts and get-togethers. You might have grown up calling it a Jello mold, a Jello salad, or molded gelatin. Maybe you just called it a …
Tender, silky turnip greens are a classic soul food side dish that’s easy to make vegan! A long, slow cooking time takes the bitterness out, making them absolutely delectable. If you love my vegan collard greens recipe, then you’re going to want to make this recipe for turnip greens next! As you might guess, turnip …
Po’ Boy Sandwich – A delightful stack of crispy shrimp and fresh veggies with generous drizzles of spicy mayo sauce on a crusty French roll. Oozing with irresistible flavors from Creole seasoning and homemade sauce, it’s perfect for seafood lovers. Plus, it’s super easy to make. The Po’ Boy sandwich is a classic favorite from Louisiana, …
This Classic African American Cornbread Dressing is made the traditional way and is the version prepared and served by most Black families. It’s baked with the Holy Trinity ingredients, green pepper, onions, celery, and sage. Serve this for soul food side dish for Sunday dinners, Christmas, or Thanksgiving. No holiday is complete without the dressing! …