Hennessy Wings
Take your BBQ wings to the next level using this easy Hennessy Wings Recipe. Includes oven fried baked chicken and a three ingredient sauce.
Servings 4
Ingredients
Hennessy BBQ Sauce
- 1/4 cup Hennessy
- 1/2 cup brown sugar I'm using a keto brown sugar replacement, but any brown sugar will work
- 1/2 cup BBQ Sauce Any hickory or Kansas City-style bbq sauce will work, including my keto bbq sauce
Chicken Wings
- 1.5 lbs Chicken Wings sectioned into flats and drums
- 1/4 tsp Natural Ancient Sea Salt
- 1/2 tsp Black Pepper
- 1/2 tsp Smoked Paprika
- 1/2 tsp Garlic Powder
- 1/2 tsp Onion Powder
- 1.5 tbsp Baking Powder
Instructions
For the wings
- Preheat the oven to 425 degrees.
- Remove the chicken wing parts from the refrigerator and pat dry (removing as much moisture as possible helps to have a crispy wing skin)
- Mix the sea salt, black pepper, smoked paprika, garlic powder, onion powder and baking powder in a small dish or ramekin.
- Sprinkle the seasoning mixture on the wings and toss the wings to coat.
- Place wings on a parchment-paper lined baking sheet or a baking sheet with a cooling rack.
- Cook the wings in the oven for 25 minutes per side.
For the sauce
- Add all ingredients to a medium saucepan. Whisk to incorporate.
- Heat on medium low for about 10 minutes or until the sauce looks more like a light syrup.
Finish the dish
- Add the wings to a bowl.
- Pour some of the sauce on top - about ½ cup of sauce should be enough.
- Toss to coat.
- Drizzle or add more sauce as needed.