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A wooden spoon in a beige glass bowl scooping a cajun spice for blackening
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4.50 from 2 votes

Homemade Blackened Seasoning

Create your own jar of homemade blackened seasoning in just 5 minutes. Imagine big bold flavors that will liven up all of your favorite foods.
Prep Time 5 minutes
Total Time 5 minutes
Servings 0.5 cup (almost)
Author Jocelyn Delk Adams

Ingredients

  • 2 tbsp paprika use smoked if you have it
  • 1 tbsp garlic powder
  • 1 tbsp thyme
  • 1 tbsp oregano
  • 1 tsp salt
  • 1 tsp celery seed
  • 1 tsp cayenne pepper

Instructions

  • Combine all seasonings and whisk until fully blended.
  • Store in an airtight container in a cool, dry place.

Notes

Seasoning will last up to a year if stored in a cool, dry place in an airtight container.