Honey Garlic Chicken Wings

4.84 from 6 votes

These Honey Garlic Chicken Wings are a delicious, easy appetizer that are perfect for any occasion. Seasoned and fried to crispy, then tossed in a sweet and savory sauce, these wings deliver plenty of flavors.

Prep Time 10

Cook Time 25

Total Time 35

Servings

Calories 557kcal

Ingredients

For the Chicken

2 pounds chicken wings patted dry
2 teaspoons Kosher Salt
2 teaspoons Black Pepper
2 teaspoons of Garlic Powder

For the Honey Garlic Sauce

8 Tablespoons unsalted butter
1/4 Cup Honey
2 Cloves Garlic minced
2 teaspoons Distilled White Vinegar
1 teaspoon Soy Sauce
3/4 teaspoon Hot Sauce
1/8 teaspoon ground ginger powder

Instructions

Preheat the air fryer basket to 400 degrees Fahrenheit for about 2-3 minutes.
Season chicken wings with kosher salt, black pepper, and garlic powder. Add chicken wings to the basket and cook for 20-25 minutes, turning the wings about every 7-8 minutes. Cook the wings until they are crispy and golden.
Once done, remove the wings and place them in a large bowl.
While the wings are cooking, combine butter, honey, minced garlic, vinegar, hot sauce, soy sauce, and ginger powder over medium-high heat. Stir together until butter is melted completely and all ingredients are combined.
Pour the sauce over the cooked chicken wings and toss to ensure all the chicken is covered in the sauce. Serve and enjoy.

Notes

For crispy wings, make sure the wings are dried before seasoning with salt and pepper.
Cooking times may vary depending on your air fryer brand. Allow 20 to 25 minutes for the wings to be cooked.

Nutrition

Calories: 557kcal