This vegan black-eyed pea salad recipe is healthy and flavourful, with a zippy vinaigrette and plenty of fresh vegetables for crunch. Serve it as a side or a light lunch! Black-eyed peas aren’t just for ringing in the New Year! This black-eyed pea salad is a refreshing and delicious way to enjoy black-eyed peas year …
Celery
Jambalaya is a one pot dinner that’s packed with protein, rice, and plenty of big, bold flavours! This version of the Creole classic is vegan, which means everyone can enjoy it. Jambalaya is a traditional Creole dish from Louisiana that incorporates elements from French, African, and Spanish cuisines to create something truly one-of-a-kind. While the …
These vegan pot pies are rich, creamy, and packed full of vegetables. They take less than an hour to make, and they’re as healthy as they are delicious! Pot pies are one of my favorite foods. They’re comforting, flavorful, and nostalgic, with a warm, rich filling hiding underneath a crispy, doughy top. Most pot pies …