A super easy and delicious 4 ingredient no bake Kool-Aid Pie made famously in the South. It comes together in minutes!! Kool-Aid (along with Sweet Tea) is the drink of choice in most Black homes. Growing up, we all know how important it was to a hot summer day or just a Sunday Supper. Kool-Aid …
Pound cake is classic Southern comfort food, and you can never have too many recipes. There’s just something so soul-satisfying about the perfect ratio of butter, sugar, eggs, and flour. Make it a buttermilk pound cake, and you can overcome anything. Surprise guests? Throw this deliciousness together while you brew a pot of coffee, and …
Learning how to make Southern Sweet Tea is super easy. I will show you how Southerners make this essential drink made for the summertime and Sunday supper dinner refreshments. Grandmamas all over the south make sweet tea perfectly. And I’m gonna share with you all the tips and tricks to make the best Southern sweet …
This Southern Fried Cabbage with Bacon is the perfect soul food side dish. Made with cuts of cabbage that cook in bacon fat and seasonings until tender. Cabbage, the versatile and nutritious vegetable, is an optimal part of Southern cuisine. The beauty of cabbage is that it can be made in various ways. The most …
This Black Folks Shrimp and Grits recipe is made with fluffy, creamy stone ground grits and served with Southern Creole seasoned gravy. Pair this soul food staple with any of your favorite seafood or shellfish. Origin/ Where Did Shrimp and Grits Originate Shrimp and grits was originally an African dish made with ground maize and …