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This Chuck Roast is a classic recipe that brings together wholesome ingredients like tender beef, carrots, and potatoes for a soul-satisfying meal. This dish cooks low and slow and will easily elevate your weeknight meals or Sunday dinners. The Best Type of Roast to Use One of the most popular and commonly recommended cuts for …

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These cornbread muffins are a quick and delicious take on traditional cornbread. Baked from scratch in muffin tins, they are the perfect portion of cornbread for serving with chili, greens, and any other meal. These cornbread muffins are a quick and delicious take on traditional cornbread. Baked from scratch in muffin tins, they are the …

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Crispy Fried Green Beans – Make veggies the star of your next meal with these crispy fried green beans! These fresh green beans are coated in flavor-packed seasonings and tangy buttermilk and then fried to golden-brown perfection. Serve them as an appetizer, side dish, or snack with your favorite dipping sauce. Fried green beans are one …

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This vegan banana pudding recipe has the flavour of the old-fashioned favourite, but it’s made with plant-based ingredients! You’ll love the contrast between the creamy banana pudding and the crunchy vanilla wafers on top. Banana pudding is a classic Southern dessert. I’m pretty sure every family has their own unique version, and this is my …

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This Saltfish fritters recipe is one of those recipes that brings a little Caribbean sunshine to your kitchen, no matter where you are. If you haven’t tried fritters made with saltfish, you’re in for a treat. This saltfish fritters recipe starts with saltfish, (we like to use cod), which is a flavor-packed ingredient that’s got …

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This simple yet delicious Sweet Potato Rounds side dish is baked until soft and tender. Seasoned with a flavorful spice blend, it’s the perfect sweet potato side dish.   I love a good sweet potato dish and love exploring other ways to use the vegetable. I’ve had the typical sweet potato pie, and even this sweet …

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