Sautéed yellow squash is a simple and delicious way to enjoy this versatile vegetable. With its bright color and tender texture, sautéed yellow squash makes a perfect side dish for any meal. Yellow squash, also known as summer squash, is a popular vegetable. It is widely available during the summer months. One of the best …
Vegetables
Refrigerator pickles are a crisp and tangy treat that’s simple to make at home. A Southern favorite, these tangy and sweet pickles go well with any main dish. I recall my first time enjoying refrigerator pickles at a restaurant called Jestine’s Kitchen. Jestine’s is unfortunately closed now, but this pickle recipe stood out. These pickles, …
Tender, silky turnip greens are a classic soul food side dish that’s easy to make vegan! A long, slow cooking time takes the bitterness out, making them absolutely delectable. If you love my vegan collard greens recipe, then you’re going to want to make this recipe for turnip greens next! As you might guess, turnip …
This Scalloped Corn recipe is a classic Southern soul food side dish made with a creamy mixture of corn kernels, eggs, milk, and breadcrumbs, baked until golden and crispy on top. Whether using fresh, canned, or frozen corn, this dish is a delicious and comforting addition to any meal, perfect for feeding a crowd or …
This Pickled Okra Recipe is crunchy, tangy, and easier to prepare than you might think! I’ll take you through making the brine, sealing the jars, and everything in between. Don’t worry, there are no slimy textures here! If you enjoy this perfectly spiced snack, you’ll love my Fried Okra, Okra and Tomatoes, Succotash, and Pickled …
These air fryer breakfast potatoes with onions and peppers are a great way to enjoy crispy, golden brown, seasoned potatoes using minimal oil.
Learn how to make the perfect corn on the cob the simple way with this easy air fryer corn on the cob recipe. It requires 3 simple ingredients, minimal prep, and is ready in 15 minutes. Serve this easy side dish as is, or use the cooked corn kernels to make Southern corn salad or …
This slow cooker vegan chili recipe is rich and comforting. Packed with lots of veggies, tons of spices, and hearty quinoa, this chili is easy to make, and will keep you warm on a cold day. There are few things that can compare to a big, warm bowl of chili on a cold fall or …
These vegan pot pies are rich, creamy, and packed full of vegetables. They take less than an hour to make, and they’re as healthy as they are delicious! Pot pies are one of my favorite foods. They’re comforting, flavorful, and nostalgic, with a warm, rich filling hiding underneath a crispy, doughy top. Most pot pies …
Southern Black Eyed Peas are a soul food staple for New Year’s, Sunday dinners, or any gathering. This dish is made with a rich pot liquor broth using smoked turkey or ham hocks. Tradition and Significance The Southern Tradition for New Year’s surrounds the belief in luck and prosperity. The tradition states this dish should …