Pound cake is classic Southern comfort food, and you can never have too many recipes. There’s just something so soul-satisfying about the perfect ratio of butter, sugar, eggs, and flour. Make it a buttermilk pound cake, and you can overcome anything. Surprise guests? Throw this deliciousness together while you brew a pot of coffee, and …
Learning how to make Southern Sweet Tea is super easy. I will show you how Southerners make this essential drink made for the summertime and Sunday supper dinner refreshments. Grandmamas all over the south make sweet tea perfectly. And I’m gonna share with you all the tips and tricks to make the best Southern sweet …
Fried Plantain with Poulet DG (Director General) is a super flavorful African meal featuring fried plantains, chicken, and vegetables in a tasty herb sauce inspired by French cuisine. Fancy and delicious, this dish is traditionally reserved for special occasions. I’m proud to collaborate with more than 30 Black recipe developers as we celebrate Black History Month …
This Southern soul food chili combines traditional soul food ingredients & classic chili flavors. You can make this comforting chili recipe in the slow cooker or Instant Pot. I’m Southern born but I spent the bulk of my childhood in the Midwest so this recipe is really about combining two of my favorites here – …
This Jamaican Lemonade recipe is refreshing and delicious. Made with limes instead of lemons, this is a recipe that is perfect for those hot summer days. Jamaica has many refreshing drinks and this Jamaican Lemonade happens to be one of my favorites. Jamaican Lemonade, also known as limeade, differs from other lemonade recipes. The first …
This Southern Fried Cabbage with Bacon is the perfect soul food side dish. Made with cuts of cabbage that cook in bacon fat and seasonings until tender. Cabbage, the versatile and nutritious vegetable, is an optimal part of Southern cuisine. The beauty of cabbage is that it can be made in various ways. The most …
This Black Folks Shrimp and Grits recipe is made with fluffy, creamy stone ground grits and served with Southern Creole seasoned gravy. Pair this soul food staple with any of your favorite seafood or shellfish. Origin/ Where Did Shrimp and Grits Originate Shrimp and grits was originally an African dish made with ground maize and …
I didn’t realize Black folks and other minorities and people are color are typically the only people who are adamant about washing off their chicken until I was an adult. I noticed it because every time the “chicken washing debate” would circulate on social media whites/Caucasians would always appear astounded and shocked there was even …