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These fried green tomatoes are crunchy, tangy, and impossible to resist. They’re the perfect way to use end-of-season tomatoes that don’t have time to ripen! When you think of classic Southern dishes, you probably think about things like buttermilk biscuits, fried chicken, and macaroni and cheese. Or maybe you have a soft spot for fried …

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These Buttermilk Potatoes made in a slow cooker are a creamy, comforting dish that’s sure to win hearts at your dinner table! This recipe transforms Yukon Gold potatoes into a rich, buttery, and fluffy masterpiece. Serve with Crispy Oven Fried Chicken, Smothered Pork Chops, Smothered Steak and Air Fryer Ham. I love comfort food more …

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Southern vinegar based coleslaw is a quick yet tasty coleslaw where the dressing is primarily made with vinegar, rather than mayonnaise. This mayo-free slaw is a healthier alternative to traditional coleslaw but not lacking in flavor. Using simple ingredients like cabbage, carrots, vinegar, and oil, this easy coleslaw can be tailored to your liking.  Ingredients …

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